Month: September 2019

Donair Spot Lebanese Restaurant in Vancouver

September 21, 2019

My platter came with salad, hummus as sides and Basmati rice below the meat. It is served in a styrofoam container. I grabbed a spoon and a fork, then onto enjoying my lunch. The salad was simple lettuce, tomato, and cucumber. They are crispy and refreshing, I can taste how fresh it is. The lamb was very thinly sliced. They are very tender and juicy with lots of flavour. The juice flows into the Basmati rice to make them moist. Of course, the mouthwatering sauce on top also contributed to that. I find the chicken a little dry with a hard crust. I think it worked pretty well to have two types of meat. It provided alternative texture, but I probably wouldn’t order the chicken again. The lamb worked much better for me.

Tsujiri, Japanese Matcha cafe in Richmond

September 20, 2019

Compared to Nana’s Green Tea's $9.80 parfait, Tsujiri's $14 parfait feels like a whole other ball game. The parfait at Tsujiri is 150% more expensive, but they seem to use more interesting toppings. I'm not sure if these topping is worth the extra $4 to you. The lone line up seems to indicate the worthiness of these toppings. I personally cannot justify the cost because they simply can charge higher for a parfait in 2019, but will leave the decision up to you guys.

Miss Fu In Chengdu Sichuan tapas and skewers in Richmond Skewers in Broth Soup

Miss Fu In Chengdu Franchise New Sichuan tapas and skewers in Richmond

September 19, 2019

We are used to seeing most franchise coming from Asia to have long line up for the first few months. I have seen many of these franchise fail to retain customers after a year. However, I have really high hope for Miss Fu In Chengdu to continue their successful business. Their food is really delectable and well made. There are complex flavour underneath the spiciness so their spiciness are not monotonous. Their food has really high standard, comparable to the ones I have tried in Chengdu years ago. I highly recommend this place if you are up for spicy food, and I think they are going to be around for a while.

Le Marché St. George Vancouver Hidden Gem Besutiful Decor and Plates

Le Marché St. George, a true Hidden Gem in Vancouver

September 18, 2019

This is the first time that I feel that my vocabulary is too narrow to describe an establishment. I don't think this article did justice to this neighbourhood cafe grocery store. I simply cannot praise Le Marché St. George enough. This is what a restaurant with integrity and superior standard. They preserved tradition and created a safe haven in the neighbourhood. Parents would bring their young children here for Sunday outing. The children would know exactly what to do, shouting out what they want from the menu, and sitting down in their favorite spot to play. Coming here really made me wonder. Perhaps this is what we work so hard for. Le Marché St. George costs about $15 per person, and this is a place you owe it to yourself to try.

Meiji Milk Cookie Ice Bar

September 17, 2019

Normally, when I get an alternative flavour of the same product, the expectation is to have a consistent texture and flavour profile. With the taste and texture both lacking far behind its Milk ice bar counterpart, I cannot justify the $8.99 price tag. It is really rare to see someone screw up an Oreo product. I simply cannot recommend Meiji's Milk Cookie Ice Bar.

Share Tea, Under-advertised bubble tea franchise in Vancouver

September 16, 2019

Aside from the things I have said about the bubble tea served in Share Tea, I quite enjoyed my stay here. I think that is the princess within me talking. The tea is actually not bad once you get past the sweetness. As long as I know the taste profile for Share Tea is over-sweetened, I can customize my drink according to my taste anyway. That is not a big deal. The $4.80 for a large cup of bubble tea is very affordable, considering other places are serving $7 per cup. I was also very happy that the credit card machine didn’t even have a tipping prompt. I would recommend Share Tea but perhaps ask for half sweet with extra ice.

Meiji Milk Ice Bar

September 15, 2019

Biting into the ice bar reveals the consistent texture of the interior. I could feel the slight icy texture, but that actually provided a little bit of the refreshing sensation. The taste is wonderfully designed. This ice cream bar has a very rich taste of milk. The sweet taste is complemented by some savory taste to make each bite interesting.

OneZo Tapioca worst bubble tea in metro Vancouver Taro Milk Tea with Purple Bubble

OneZo Tapioca, The worst bubble tea franchise in Vancouver

September 14, 2019

If the saying of "There is a reason for everything" holds true, then the purpose for having OneZo Tapioca is probably to demonstrate the absolute rock-bottom quality of a bubble tea. The $6.20 cost for a cup of bubble tea is way too high when the customer is getting powdered milk tea. You can get a cup of bubble tea with fresh milk and specialty tea leaves from other locations. I would definitely not recommend OneZo Tapioca. You can come here to check out how bad a cup of bubble tea can be.

Kin Kao Thai Kitchen Pork Collar Skewer zoomin

Kin Kao Thai Kitchen, modified authentic Thai food in Vancouver

September 13, 2019

Overall, I think Kin Kot is an above-average Thai restaurant. It cost us $35 per person because each main course cost about $20. I like how they are serious about spicy food. They are also comfortable spicy, with no chemical taste. I was sweating like a waterfall by the end of it, but the burning sensation did not linger to cause any discomfort in my mouth. I would recommend Kin Kot, but wouldn't' come here often due to the high cost.

Month: September 2019

Donair Spot Lebanese Restaurant in Vancouver

Tsujiri, Japanese Matcha cafe in Richmond

Miss Fu In Chengdu Franchise New Sichuan tapas and skewers in Richmond

Le Marché St. George, a true Hidden Gem in Vancouver

Meiji Milk Ice Bar

OneZo Tapioca, The worst bubble tea franchise in Vancouver

Kin Kao Thai Kitchen, modified authentic Thai food in Vancouver

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