Vancouver East

Vancouver East side

Nongshim korean clay pot ramyun cooked

Nongshim Korean Clay Pot Ramyun Instant Noodle

June 3, 2020

My added spam was the most enjoyable part of the Nongshim Korean Clay Pot Ramyun. The ramyun does live up to its name for being chewy after being soaked in hot water for 5 minutes. However, the taste wasn’t that memorable. When I see the word “clay pot”, I was expecting Korean specialty hot sauce and a bit of sweetness from caramelized ingredients. Unfortunately, none of which was present. The Nongshim Korean Clay Pot Ramyun has got the texture, but the taste is 2 stars at best.

Michi Craft Kitchen Michi

Michi Craft Kitchen

May 27, 2020

Michi Craft Kitchen’s Taiwanese restaurant is an above-average approach to both the cost and quality of food. The price is up there, but the food quality is playing catch-up. While the spicy Michi was pleasantly seasoned, there is nothing special about the chicken wing and sticky rice. Having to spend the effort on de-boning the chicken wings and stuffing sticky rice in them and charge customers $7 per chicken wing makes me wonder how they stay in business for over a year. Both of the rice dishes we have ordered have good taste. However, we would appreciate a more honest approach to rice/sauce proportion.

Toptable2U Blue Water Cafe Mixed Seafood Paella

toptable2u high-end restaurants delivery for your COVID-19 dine-in

May 9, 2020

We had a very good overall experience with TopTabl2U. Regardless of the heavy slash in price, the execution from ordering, delivery, and cooking instructions are all very simple and professionally done. Our delivery person was polite and punctual. He called me 5 minutes before arrival so I know what to expect. There was no unpleasant surprise and I assume this small detail reduces the potential delay for each of his delivery. The pre-processed ingredients are tasty and eliminated much of the time for cooking, which gives me confident and make my cooking experience quite pleasant. We would recommend TopTable2U to anyone who is unable to go to restaurants due to either COVID-19 or having young children at home.

Hot Pot Master 正宗 钢管厂五区 小郡肝 串串香 beef and lamb platter

Hot Pot Master on Kingsway (正宗钢管厂五区小郡肝串串香) Authentic Skewers Hot Pot in Vancouver

December 12, 2019

Hot Pot Master comes from a long line of tradition from Sichuan. This Kingsway location is the first authentic location in Vancouver. I enjoyed the flavour and quality of food, as well as the easily controlled cost. One can just go to the cooler display to grab the skewers, and there is no minimum number you have to grab. This first location is not in the best neighborhood, but I look forward to seeing them thrive.

Yolks on Broadway chicken waffle

Yolks on Broadway

November 25, 2019

I like how yolk’s food tastes. Everything seems to be made to be very high quality in all aspects. It’s really a restaurant that excites your palate for tastes you never knew existed. The downside for Yolks is its above-average price. You are looking at about $25 per person if you come here. Despite the high price, I think everyone should give Yolks a try at least once.

Samyang Sutah Ramen noodle soup

Sutah Ramen Hot & Spicy Noodle Soup by Samyang

November 17, 2019

Samyang’s Sutah Ramen is pretty cheap at $4.97 for a package of 5. That’s only a little more expensive than $1 per package after tax. I like the texture of their noodle, which is clearly advertised on the packaging. The spicy flavour is good but the soup base is a little boring. I would recommend this ramen for people who enjoy the chewy texture of noodles. It’s a luxury to be able to enjoy this at home. I would probably try to make my own soup base though.

Longs Noodle House pan-fried pork bun

Long’s Noodle House best Xiao Long Bao in Vancouver

November 8, 2019

Long’s Noodle House is one of the iconic Shanghai cuisine restaurants in Vancouver. It has been considered the best place to go for Xiao Long Bao in Vancouver before the recent food scene bloom. I have tried many new restaurants that offers Xiao Long Bao in their menu, but many still fall short compared to the ones served at Long’s. The cost for $26 per person is a little high, but that is because we ordered quite a bit of food for 2 people. If you are even a little bit interested in Xiao Long Bao, you should give Long’s Noodle House a try.

Fragrance Mala Salted Egg Fish Skin inside

Fragrance Salted Egg Fish Skin

November 6, 2019

Fragrance’s salted egg fish skin cost $7.99 for a small bag. I think this is more expensive than Stip’s Chips Salted Egg Potato Chips, but it is reasonable because we are comparing fish skin to potato chips. Texture-wise, they are both crispy thin that tastes salty. The fish skin adds more flavour, but it’s less sweet. They are both quite good, but the subtle flavour difference caters to different foodies.

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