Daily Delicious, Sea Salt Bread and Salted Egg Yolk Croissant
Daily Delicious’ sea salt bread is very buttery. The bread is sturdy to the bite. The exterior of the bread takes a bit of effort to break off. This bread is nothing like those unnatural puffy baked goods you buy from most Cantonese bakery. Internal air pockets indicates the bread is baked with added grease (probably butter) before mixing, then butter is rolled into the bread before baking. There is sea salt to give slight bursts of flavor when you find one. The bottom of the sea salt bread is brown and crisp from butter. These are the highlights of this bread.
